Todos Santos Menu (Update 2025)
Introducing Todos Santos, a vibrant cocktail bar and Mexican restaurant located in Rancho Santa Margarita, CA. This trendy and upscale spot offers a diverse menu with options for all dietary preferences, including vegan choices. The extensive amenities include outdoor seating, DJ entertainment, and a full bar serving creative drinks like the Coronarita and Tamarindo Margarita.
Customers rave about the flavorful dishes, such as the crispy pork belly, short rib enchiladas, and Oaxaca steak tacos. The house-made chips and salsa, along with the complimentary queso bowl, are crowd favorites. Service is top-notch, and the energetic ambiance, complete with live music, makes for a lively dining experience. With a mix of authentic flavors, innovative drinks, and a welcoming atmosphere, Todos Santos is a must-visit destination for food and fun in Southern California.
Main Menu
Guacamole
Avocado with pico de gallo, serrano chiles, lime, and garnished with queso fresco.
Mini Fiesta Salad
Mixed greens, tortilla strips, pico de gallo, baby corn, black beans, garnished with avocado, queso fresco, and chipotle dressing.
Chicken Taquitos
chicken taquitos, guacamole, garnished with crema, avocado sauce, lettuce, pico de gallo, and queso fresco. Served with salsa quemada.
Stuffed Jalapenos
Bacon wrapped, filled with epazote cream cheese, garnished with queso fresco, chipotle sauce, and crema. Served with cilantro ranch dip.
Corn Esquites
Roasted corn shaved off the cobb smothered in lemon tartar sauce and served with queso fresco, chili powder, and cilantro.
Tabasco BBQ Ribs
baby back ribs in caramelized tabasco BBQ sauce. Served with beer-battered onions and esquites
Chicken Flautas
flautas filled with chicken and cheese, garnished with chipotle sauce, queso fresco, and served with pico de gallo, sour cream, guacamole, and salsa quemada.
Shrimp Taquitos
Jumbo'shrimp stuffed with epazote cream cheese wrapped ina blue corn tortilla, garnished with avocado sauce, crema, chipotle sauce, lettuce, pico, and queso fresco. Served with chipotle aioli.
Ceviche Of The Day
Citrus cooked shrimp, red onions, serrano peppers, pico de gallo, cucumber, and avocado.
Crispy Pork Belly
Roasted pork belly over frijoles charros served with chipotle cream sauce, onions, cilantro and choice of tortillas.
Queso Fundido
Oaxacan melted cheese with chipotle puree, chorizo, garnished with pico de gallo, queso fresco. Served with choice tortillas.
Veracruz Vegetarian Enchiladas
Enchiladas filled with cheese ans vegetable medley (chayote, squash, zucchini, spinach, & mushroom), covered with tomatillo salsa, white rice, and black beans, garnished with avocado and sour cream.
Shrimp Fiesta Salad
Jumbo shrimp, mixed lettuce, tortilla strips, baby corn, pico de gall, black beans, avocado, queso fresco, and chipotle ranch.
Chicken Tostada Salad
Romaine lettuce, rice, beans, guacamole, sour cream, Monterrey jack cheese, pico de gallo, with cilantro ranch dressing | Substitute with Skirt Steak +$.
Chicken Mole
Airline chicken breast, house sweet mole. Served with Spanish rice, chile de arbol, mini corn, chicken tamalito, plantain, sesame seeds, and choice tortillas.
Carnitas
Slow cooked pork, guacamole, pico de gallo, and served with refried beans, rice, and choice of tortillas.
Short Rib Enchiladas
Short rib, Monterey jack cheese, red chile sauce, crispy onions, sour cream, black olives and queso fresco, Spanish rice and refried beans.
Steak Ranchero
oz. skirt steak, tomatoes, fajita veggies, guacamole, rice and beans. Served with choice tortillas.
Todos Chicken Burrito
Grilled chicken with rice, beans, cheese, covered in red sauce and crema. Served with guacamole, and pico de gallo.
Chimichanga
Steak and chicken, rice, beans, jack cheese, topped with red enchilada sauce, chipotle cream sauce, and served with pico de gallo, sour cream, and guacamole
Pastor Tacos
Pork marinated in achiote house recipe served on a skillet with pineapple chunks, salsa verde, onions, cilantro, and choice of tortillas.
Salmon Poblano
Grilled wild salmon, served over veracruzano white rice, poblano cream sauce, vegetable medley (squash, zucchini, spinach, & mushroom), garnished with sliced avocado.
Baja Items Combo
Served with rice and beans Chile Relleno: stuffed with Oaxaca cheese, red sauce, and pico | Enchilada: jack cheese and red sauce | Taco: grilled chicken, asada, carnitas, veggie | Tamal: Oaxaca cheese, rajas & green tomatillo sauce
Parrillada For Two
Skirt steak, grilled chicken, carnitas, camaronesal mojo de ajo, fajita veggies, chiles toreados, nopales, cebollitas. Served with queso fundido, corn on the cob, beans, rice, guacamole, sour gream, pico and choice of tortillas Served with shots of House tequila or House margaritas
Fish Of The Day
oz pan seared fish over Veracruz rice, green poblano cream sauce, zucchini, squash, and broccolini.
Oaxaca Steak Tacos
Skirt steak served in a skillet with Oaxaca cheese, grilled onions and mushrooms, served with green salsa and choice of tortillas.
Halibut Tacos
Blackened halibut, tartar sauce, red and green cabbage, pico, and avocado. Served with Veracruzano white rice and whole black beans.
Enchiladas Suizas De Pollo
Our signature stacked enchiladas filled with tinga chicken, in poblano cream sauce and Oaxaca cheese, oven dried tomatoes, sour cream, chives and queso fresco.
Camarones Cabo
Sauteed jumbo shrimp, covered with chipotle adobo, garnished with mango relish | Served with white veracruzano rice & whole black beans if you like it spicy, try it diablo style.
Seafood Enchiladas
Shrimp and crab, cheese, green tomatillo sauce, lemon tartar sauce, white Veracruzano rice, black beans, garnished with avocado and sour cream.
Todos Santos Chile Verde
Pork osso bucco in green chile sauce, Veracruzano rice, refried beans, with onions, cilantro, and choice of tortillas Try it Spicy Habanero Style!
Combo Fajitas
Jumbo shrimp, grilled chicken, skirt steak, over nopal, sauteed fajiter veggies, refried beans, rice, guacamole, sour cream, pico de galo, and tortilas.
Seafood Cancun
tiger shrimp, scallops, roasted corn, polano sauce, asparagus, garnished with mango relish and lemon tartar sauce.
Avocado Tacos
blue corn tortillas with vegetable medley (chayote, zucchini, yellow squash, spinach, and mushrooms), black beans, and salsa quemada, garnished with avocado, served with white Veracruzano rice.
Tropical Salmon Salad
Grilled salmon, mixed greens, baby corn, radish, cucumber, berry medley (strawberries, blackberries, raspberries & blueberries) garnished with cherry tomatoes, mango relish and avocado champagne dressing.
Veggie Poblanos
chile poblanos stuffed with vegetable medley (chayote, zucchini, yellow squash, spinach & mushrooms), cheese, green tomatillo salsa, pico, queso fresco, served with Veracruzano white rice, and black beans.
Tres Mares Enchiladas
One lobster enchilada with red chili sauce, one shrimp enchilada with poblano sauce, one crab enchilada with tomatillo sauce, served with Veracruzano white rice, and black beans.
Mar Y Tierra
oz lobster tail in habanero garlic butter, oz skirt steak, with nopal, fajita veggie, chiles toreados, guacamole, pico, sour cream, white Veracruzano rice, whole black beans, and choice oftortillas.
Tampiquena
oz skirt steak over enmoladas filled with queso fresco, covered in mole sauce, garnished with tartar sauce, avocado and habanero pickled onions
Lobster Rellenos
chile poblanos stuffed with lobster and cheese, topped with red chili cream salsa, tartar sauce, pico de gallo, avocado, sour cream and queso fresco. Served with Veracruzano white rice, and whole black beans.
Tacos Gobernador
corn tortillas with melted Oaxaca cheese, shrimp, lemon tartar sauce, pico de gallo, green and red cabbage, avocado with salsa macha.
Mariscada
oz lobster tail, jumbo shrimp covered in habanero garlic butter, jumbo shrimp covered in Diablo sauce, scallops, salmon ( filet), halibut ( pieces), served with shrimp taquitos, queso fundido, corn on the cobb. Served with Veracruzano white rice, black beans, guacamole, pico de gallo, sour cream, chiles toreados, green onions, nopales, and choice of corn or flour tortillas Served with House tequila or House margaritas.
Camarones Al Gusto
jumbo Mexican shrimp covered in sauce of choice, served with Veracruzano white rice, whole black beans, and choice of corn or flour tortillas Sauce selection: Costa Brava (spicy), Mojo De Ajo, Cabo, or try all three!
Enmoladas De Pollo
corn tortillas stuffed with chicken tinga, smothered in sweet mole sauce, garnished with sesame seeds, crema, sliced avocado, pickled onions, sweet plantains, and queso fresco.
Tabasco BBQ Ribs Plate
baby baby back ribs covered in caramelized tabasco sauce, garnished with beer battered onions, served with corn on the cobb.
Mimosas
Sparkling wine & fresh fruit juice unlimited from : AM-: PM | Hours maximum with entree purchase | Mimosa Service $.
Bottomless Micheladas
Mexican beer in a chile con limon rimmed glass, clamato, fresh lime juice, and Mexican seasoning.
Todos Santos Bloody Mary
Homemade bloody with Tito's Vodka, Silencio Mezcal, or Partida Blanco Tequila.
Sangria
Fresh seasonoal fruit, bacardi, and wine.
Cantarito
Grapefruit, squirt soda, altos tequila, and agave mix.
Herba Buena
Absolute vodka, St. Germain, lemon, soda water, raspberry, thyme, and basil.
Lemon Drop
Tito's Vodka, Cointreau, lemon, and simple syrup.
Moscow Mule
Ketel One Vodka, ginger beer, and fresh lime juice.
Santa Playa
Pineapple, coconut, Bacardi rum, and Zacapa agave mix.
Todos Santos Margarita
El jimador blanco tequila, agave mix | Make it a cadillac with Gran Marnier +$.
Tainted Saint Margarita
Siete Aguas Blanco tequila, fresh jalapeno, fresh blackberries, agave mix, and fresh lime.
Skinny Organic Margarita
Don Julio Blanco, tequila, fresh lime, and a touch of agave mix.
TS Spicy Margarita
Partida Blanco tequila, fresh jalapenos, agave mix, and fresh lime Add Roasted Pineapple or Fresh Strawberries.
Tamarindo Margarita
Dulce Chamoy, Banderita straw, Don Julio reposado, and agave mix.
Don Julio "Mango" Rita
Don Julio Anejo tequila, fresh mango, house agave mix, and azucar salada rim.
Mezcalito
Cucumber, jalapeno, El Silencio mezcal, and agave mix.
Pomegranate Margarita
Jimador reposado, agave mix, and la pinta.
Coronarita
Todos house margarita, garnished with a small bottle of corona with a salted rim.
Zonin Prosecco
Sparkling.
Chandon Brut (Split)
Champagne.
Veuve Cliquot
Champagne.
Joel Gott
Sauvignon Blanc.
Ruffino
Pinot Grigio.
Hess Select
Chardonnay.
Seaglass
Reisling.
Saint Pierre
Rose.
Three Thieves
Pinot Noir.
Meomi
Pinot Noir.
Austin Hope
Cabernet.
Justin
Cabernet.
Markham
Merlot.
Negra Modelo
Modelo Especial
Stone Salt & Lime Mexican Lager
Blonde Ale
O.C. IPA
Golden Road Mango Cart
Lagunitas IPA
Stone IPA
XX Amber
XX Lager
Blue Moon Belgium White
Coors Light
BOTTLED:
Pacifico
Bohemia
Victoria
Corona Light
Heineken .
Libations
Brunch
Chilaquiles
Corn tortillas sauteed in a choice of homemade greem or red sauce, with huevos, crema, queso fresco, potatoes, pico, avocado and fresh fruit Add: Chorizo, Carnitas, or Steak +$.
Machaca Con Huevos
Short rib, scrambled eggs, pico, and avocado | Served with Mexican potatoes, fruit, habanero ketchup and choice of tortillas.
Huevos Rancheros
Huevos on crispy corn tortillas, black beans, ranchero sauce, crema, pico, queso fresco, guacamole, fruit, potatoes, and habanero ketchup.
Steak & Egg Fajita
oz skirt steak served with eggs over nopal, fajita veggies, chiles toreados, guacamole, sour cream, pico de gallo, fruit and choice of tortillas.
Breakfast Burrito
Scrambled eggs, chorizo, jack cheese, potatoes, and avocado. Served with fresh fruit.
Pastor Tacos
Pork marinated in achiote house recipe served on a skillet with pineapple chunks, salsa verde, onions, cilantro, and choice of tortillas.
Chorizo & Egg Enchiladas
Enchiladas covered in salsa quemada, queso fresco, red onions, avocado, sour, cream, Mexican potatoes, and fruit.
Oaxaca Steak Tacos
Skirt steak served in a skillet with Oaxaca cheese, grilled caramelized onions, and mushrooms. Served with salsa verde and choice of tortillas.
Chicken Mole
Airline chicken breast, Todos Santos signature Sweet Mole, served with Spanish rice, dried chile de arbol, mini corn, chicken tamalito, plantain, sesame seeds and choice of tortillas.
Mexican Pancakes
stacked fresh grilled to order pancakes, topped with house recipe syrup, berry jam, homemade whipped cream, seasonal fruit, dusted with powdered sugar and served with side butter.
Todos Tostada Salad
Choice of skirt steak or grilled chicken, chopped romaine lettuce, rice, refried beans, guacamole, sour cream, Monterey jack cheese, pico de gallo, cilantro ranch dressing. Served in a crispy tortilla shell.
Salmon Poblano
Grilled wild salmon, served over Veracruzano rice, poblano cream sauce, and vegetable medley (squash, zucchini, spinach, and mushroom) garnished with sliced avocado.
Camargones Cabo
Shrimp sauteed in chipotle adobo, topped with mango relish. Served with Veracruzano rice, whole black beans and choice of tortillas If you like it spicy, try it Diablo Style
Carnitas
Slow cooked carnitas, rice, refried pinto beans, guacamole, garnished with onions and cilantro. Served with tortillas.
Todos Parrillada For
Skirt steak, grilled chicken, carnitas, camarones al mojo de ajo, fajita veggies, queso fundido, corn on the cob, chiles toreados, nopalitos, corn, refried pinto beans, rice, guacamole, sour cream, pico de gallo, choice of tortillas. Served with shots of House tequila, or House margaritas
Pancakes
Fresh Fruit
Mexican Potatoes
Eggs
Crispy Bacon
Mini Fiesta Salad
Cafe De Olla
Fresh Orange Juice
Frijoles Charros
Served con chorizo.
Bottomless Mimosas
Bottomless Micheladas
Todos Santos Bloody Mary
Mini Fiesta Salad
Romaine hearts, mixed greens, tortilla strips, pico de gallo, corn, black beans, chipotle ranch, avocado, and queso fresco.
Stuffed Jalapenos
Jalapeno stuffed with epazote cream cheese, wrapped in bacon, garnished with sour cream, avocado sauce, and queso fresco | Served with cilantro ranch.
Guacamole
Fresh avocado mixed with traditional pico de gallo, jalapeno & lime, garnished with queso fresco.
Chicken Flautas
flautas filled with shredded chicken & Monterey jack cheese | Served with salsa quemada & guacamole, garnished with chipotle cream sauce & queso fresco.
Shrimp Taquitos
Mexican jumbo shrimp, stuffed with epazote cream cheese, wrapped in a blue corn tortilla, garnished with avocado sauce, sour cream, lettuce, pico de gallo, cabbage, and queso fresco.
Corn On The Cob
Fire roasted & fried elote, smothered in lemon mayo, garnished with queso fresco, chili powder, and cilantro.
Ceviche Of The Day
Mazatlan-style cook shrimp, marinated in citrus sauce, and tomatoes, garnish with avocado, cucumber, celery, and mango relish.
Chicken Tortilla Soup
Tinga shredded chicken, Spanish rice, Monterey jack cheese, and avocado, garnished with sour cream & tortilla strips.
Tabasco BBQ Ribs
baby back ribs covered in caramelized tabasco sauce, garnished with beer battered onions & esquites.
Chicken Mole
Todos Santos signature sweet mole, Mexican rice, white onions, plantains, sesame seeds, and a choice of tortillas.
Halibut Tacos
Blackened halibut, white lemon tarter sauce, cabbage, pico de gallo, and avocado | Served with white veracruzano rice, and whole black beans.
Enchiladas Suizas De Pollo
Our signature stacked enchiladas | Tinga shredded chicken poblano, covered in poblano cream sauce & oaxaca cheese, garnished with oven-dried tomatoes, sour cream, chives, and queso fresco.
Poblano Grilled Salmon
Cut grilled wild salmon | Served over veracruzano rice, green poblano cream sauce, with a veggie medley: zucchini, yellow squash, and broccolini.
Seafood Enchiladas
Wild shrimp, jack cheese, topped with green tomatillo sauce | Served with white veracruzano rice, whole black beans, garnished with lemon tarter sauce, avocado, and pico de gallo.
Tampiquena
Skirt steak over enmoladas, filled with queso fresco, covered in mole sauce, garnished with avocado, sour cream, and pickled habanero onions.
Shrimp Salad
White jumbo shrimp, mixed greens, red & green cabbage, tortilla strips, pico de gallo, corn, black beans, chipotle dressing, garnished with avocado & queso fresco.
Chicken Tostada Salad
Chopped romaine lettuce, rice, beans, guacamole, sour cream, pico de gallo, and cilantro ranch dressing | Served in a crispy flour tortilla shell.
Veracruz Vegetarian Enchiladas
Enchiladas filled with cheese & a vegetable medley (chayote, yellow squash, zucchini, spinach & mushrooms) covered with salsa verde, served with white veracruzano rice, whole black beans, garnished with avocado, sour cream, and pico.
Grilled Steak Salad
Skirts steak, grilled romaine lettuce, garnished with pepitas seeds, oven-roasted tomatoes, avocado, and champagne dressing.
Baja Item Combo
Choice of: Taco: Grilled Chicken, Carne Asada, Al Pastor, or Vegetarian Relleno: Stuffed with oaxaca cheese, topped with red salsa, pico & queso fresco Enchilada: Jack cheese and red sauce Tamal: Oaxaca cheese, rajas & covered in green tomatillo sauce
Short Rib Enchiladas
Braised short rib, jack cheese, creamy red chili sauce, crispy onions, cebollitas, and queso fresco | Served with rice and beans.
Todos Chicken Burrito
Grilled chicken, rice, beans, jack cheese, pico de gallo, guacamole, covered with red enchilada sauce & cream.
Todos Carnitas
Slow-cooked carnitas, refried pinto beans, Mexican rice, guacamole, pico de gallo, and a choice of tortillas.
Todos Chicken Fajitas
Sauteed fajita vegetables, refried pinto beans, and Mexican rice | Served with guacamole, pico de gallo, sour cream, and a choice of tortillas.
The Chimichanga
Carne asada & grilled chicken, rice, beans, jack cheese, topped with enchilada & chipotle cream sauce | Served with pico, sour cream, guacamole, and queso fresco.
Todos Chile Verde
Pork osso buco, covered in green chile verde sauce, veracruzano rice, refried beans, onions, cilantro, and a choice of tortillas | If you like it spicy, try it habanero style.
Traditional Flan
Mexican custard, creamy, smooth, and sweet.
Caramel Churros
Covered in cinnamon | Served with vanilla ice cream, garnished with chocolate sauce.
Tres Leches Cake
Sponge cake filled with caramel, berries, soaked in three milks, garnished with strawberries & chocolate sauce.
Lunch
Wines
Domaine De La Coche
Sauvignon Blanc.
Kim Crawford
Sauvignon Blanc.
Gerard & Hubert Thirot
Sauvignon Blanc.
Ruffino
Pinot Grigio.
Hess Select
Chardonnay.
La Crema
Chardonnay.
Cakebread
Chardonnay.
Zonin Prosecco Split
Chandon Brut Split
Champagne.
Veuve Cliquot
Champagne.
Three Thieves
Pinot Noir.
Meomi
Pinot Noir.
Joel Gott
Cabernet.
Austin Hope
Cabernet.
Justin
Cabernet.
El Jefe Grande Tempranillo
St. Pierre
Rose.
Todos Santos Margarita
El Jimador Blanco Tequila, House Agave Mix, and Fresh Lime Juice | Make it a Cadillac with Grand Marnier +$.
Tainted Saint Margarita
El Jimador Reposado, Fresh Jalapeno, Fresh Blackberries, Agave Mix, Fresh Lime Juice
Coronarita
.Todos House Margarita garnished with a small bottle of Corona with a Salted Rim
Pomegranate Margarita
El Jimador Reposado, Agave Mix, La Pinta Pomegranate Liqueur, Tajin
Tamarindo Margarita
Don Julio Reposado, House Agave, Fresh Lime Juice, Dulce Chamoy, and Banderita straw
Don Julio "Mango" Rita
Don Julio Anejo Tequila, Dulce Chamoy, Fresh Mango, House Agave Mix, Tajin Rim
Mezcalito
El Silencio Mezcal, Cucumber, Jalapeno, Agave Mix
Skinny Organic Margarita
Don Julio Blanco Tequila, Fresh Lime Juice, and a touch of Agave Mix
Chipotle Margarita
Lopez Real Mezcal, Chipotle Chili, Agave Mix, Fresh Lime Juice
Damiana Margarita
Todos Santos % Tequila, Cointreau Liqueur, Damiana Liqueur, full squeezed Lime & Salud!
Todos Santos Spicy Margarita
Partida Blanco Tequila, Fresh Jalapenos, Agave Mix, Fresh Lime Add Roasted Pineapple or Fresh Strawberries
Cantarito
Fresh Muddled Grapefruit, Cazadores Reposado, Agave Mix, Squirt Soda
Herba Buena
Absolut Vodka, St. Germain, Lemon, Soda Water, Raspberry, Thyme, Basil
Tequila Sunrise
Don Julio Blanco, Orange Juice, Grenadine.
Santa Playa
Pineapple, Coconut, Bacardi rum, Zacapa, Agave Mix.
Lemon Drop
Tito's Vodka, Cointreau, lemon juice, and simple syrup.
Moscow Mule
Ketel One Vodka, Ginger Beer, and Fresh Lime Juice.
House Sangria Red Or White
Fresh seasonal fruits, Bacardi, and Wine.
Todos Old Fashion
Angels Envy Whiskey, Bitters, House Simple Syrup, Luxardo Cherries Make it Extra Smokey with Casamigos Mezcal +$.
Cocktails
Beer
Stone Salt & Lime Mexican Lager
Blonde Ale
O.C. IPA
Golden Road Mango Cart
Lagunitas IPA
Stone IPA
XX Amber
XX Lager
Blue Moon Belgium White
Coors Light
Seasonal
Pacifico
Negra Modelo
Victoria
Corona Light
Bohemia
Heineken .
Taco Trio
Choice of: Al Pastor, Grilled or Shredded Chicken, Short Rib, Skirt Steak, Pork Belly | Served with mini corn tortillas.
Crispy Tacos
Served with one shredded chicken and one beef taco, choice of salsa.
Fresh Guacamole
Fresh avocado, pico de gallo, jalapeno, and lime.
Pork Belly Trio
pork belly tacos topped with avocado sauce, and chipotle aioli.
Tamale Trio
Carnitas with red sauce, chicken with mole sauce, and rajas with green tomatillo sauce.
Chicken Taquitos
Crispy chicken taquitos | Served with choice of homemade salsa.
Stuffed Jalapenos
Epazote cream cheese, bacon, queso fresco, and cilantro | Served with cilantro ranch sauce.
Happy Hour
Taco Tuesday
Taco Trio
Choice of Al Pastor, Grilled or Shredded Chicken, Short Rib, Skirt Steak, Pork Belly | Served with mini corn tortillas.
Baja Trio
beer-battered fish tacos served with a choice of housemade salsa.
Tamale Trio
Choice of protein and freshly made tamales with housemade salsa.
House Margarita
El Jimador Blanco tequila, agave mix.
Cadillac Margarita
El Jimador Blanco tequila, agave mix, and Gran Marnier.
Mezcalito
Cucumber, jalapeno, El Silencio, mezcal, and agave mix.
Margarita Monday
$ Margaritas & Mezcalitas Every Monday from Open-Close
Happy Hour
Weekdays from -pm in the Bar Area or Bar Patio
After Hours Menu
Taco Tuesday
Join us for Tacos, Tamales & Tequila every Tuesday. Featured menu from open to close. Open late for live music and our after hours menu.
Open Late Every Tuesday For Live DJ & Entertainment
Live DJ + Open Late
Live DJ Tuesdays, Fridays & Saturdays
After Hours Menu pm-Close
Weekend Happy Hour
-pm on Saturday & Sunday
Especiales
Little Alebrije Menu
Chicken Taquitos
Bean & Cheese Burrito
Add Meat +$.
Quesadilla
Add Meat +$.
Enchilada
Add Meat +$.
Nachos
Add Meat +$.
Soft Taco
Chicken, steak, pastor, or carnitas.
Crispy Taco
Tinga or beef.
Side Of Grilled Chicken
Side Of Grilled Steak
Side Of Grilled Salmon
Queso Dip
Oaxacan melted cheese with guajillo chiles, longaniza, pico de gallo, queso fresco & tortilla chips.
Stuffed Jalapenos
Jalapenos stuffed with epazote cream cheese, wrapped in bacon, garnished with queso fresco.
Guacamole
Fresh avocado mixed with traditional pico de gallo, jalapeno & lime, garnished with queso fresco.
Chicken Flautas
Flautas filled with shredded chicken & Monterey Jack cheese, served with salsa quemada.
Crispy Pork Belly
Oven-roasted pork belly, served over charro beans, covered with chipotle cream sauce, and cilantro.
Shrimp Taquitos
Mexican jumbo shrimp, stuffed with epazote cream cheese, wrapped in a blue corn tortilla.
Ceviche Of The Day
Citrus cooked in lime juice, red onion, serrano chile, cucumber, pico de gallo & avocado.
Corn On The Cob
Fired roasted & fried elote, smothered in lemon mayo, garnished with queso fresco, chili powder.
Baja Item Combo
Choice of: Taco - Grilled Chicken, Carne Asada, Al Pastor Or Vegetarian Relleno - Stuffed with Oaxaca Cheese, Topped with Red Salsa, Pico &Queso Fresco Enchilada -Jack Cheese and Red Sauce Tamai- Oaxaca Cheese, Rajas & Covered In Green Tomatillo Sauce
Short Rib Enchiladas
Braised short rib, jack cheese, creamy red chili sauce, pickled red onions, cebollitas & queso fresco, served with rice and beans.
Todos Chicken Burrito
Grilled chicken, rice, beans. jack cheese, pico de gallo, guacamole, covered with red enchilada sauce & cream.
The Chimichanga
Came asada & grilled chicken, rice, and beans. Jack cheese, topped with enchilada & chipotle cream sauce. served with pico, sour cream, guacamole & queso fresco.
Todos Carnitas
Slow-cooked carnitas, refried pinto beans, Mexican rice, guacamole, pico de gallo, served with choice of tortillas.
Chicken Mole
Todos Santos signature sweet mole, Mexican rice, white onions, sesame seeds, choice of tortillas.
Veracruz Vegetarian Enchiladas
Enchiladas filled with cheese, chayote, squash, zucchini, spinach & mushrooms, covered with Salsa Verde, serviced with Veracruzano rice, black beans, garnished with avocado, sour cream & pico.
Halibut Tacos
Blackened halibut, white lemon tarter sauce, cabbage, pico de gallo, and avocado | Served with white veracruzano rice & whole black beans.
Enchiladas Suizas De Pollo
Our signature stacked enchiladas | Slow cooked chicken poblano, oaxaca cheese, covered ion poblano cream sauce, garnished with oven-dried tomatoes & queso fresco.
Camarones Cabo
Sauteed jumbo shrimp, covered with chipotle adobo, garnished with mango relish | Served with white "Era Cruzan Rice & whole black beans if you like it spicy, try it diablo style.
Steak Ranchero
Tender marinated-skirt steak, grilled tomatoes, fajita veggies, served with guacamole, rice, beans, and a choice of tortillas.
Seafood Enchiladas
Wild shrimp, jack cheese, topped with green tomatillo sauce | Served with white veracruzano rice, whole black beans, garnished with lemon tarter sauce, avocado, and pico de gallo.
Combo Fajitas
Jumbo shrimp, grilled chicken, came asada, sauteed fajita vegetables, refried pinto beans, guacamole, sour cream, pico, and a choice of tortillas.
Chile Verde
Pork osso buco, covered in green chile verde sauce, veracruzano rice, refried beans, onions, cilantro, and a choice of tortillas.
Shrimp Salad
White Jumbo Shrimp, mixed greens, red & green cabbage, tortilla strips, black beans, chipotle dressing garnished with avocado & queso fresco.
Tostada Salad
Chopped Romaine lettuce, rice beans, guacamole, sour cream pico de gallo, cilantro ranch dressing | Served in a crispy tortilla shell.
Mini Fiesta Salad
Romaine hearts, red & green cabbage, tortilla strips, pico de gallo, corn, black beans, chipotle vinaigrette.
Tropical Salad
Mixed greens, whole black beans, corn cucumber, cherry tomatoes, Champagne dressing, garnished with avocado and mango relish.
Tres Leches Cake
Sponge cake filled with caramel, and berries, soaked in three milks, garnished with strawberries and chocolate sauce.
Caramel Churros
Covered in cinnamon, served with vanilla ice cream, and garnished with chocolate sauce.
Margarita Cake
Warm butter cake, tequila syrup, topped with vanilla ice cream and citrus zest.
Beer & Wine Beverage Package
Hours $. Per Person | Hours $. Per Person A selection of beers, white, red, and sparkling wine.
Todos Cocktail Package
Hours $. Per Person | Hours $. Per Person A selection of our margarita bar.
Premium Beverage Package
Beverage charges will be calculated based on consumption depending what guests order at the event. Event hosts are welcome to customize the beverage options offered to guests at the event by setting limitations (monetary limit and/or liquor) Additional options are available.